OUR
PRODUCTS

Quality, consistency, flavour and texture. Choose from standard cuts, or talk to our team about how we can help with something unique.


BEEF


CLOD

Clod, also known as blade, breaks down further into
* bolar blade
* chuck tender
* oyster blade
Full of flavour, these are versatile cuts and can be used in anything from stir fry and thin slice grill to roasts and braising.
stir-frythin-slicegrill[1]roast


OUR
PRODUCTS

Beef, pork, veal, poultry and lamb plus other specialties. Dry-aged beef, bresaola, pastrami, porchetta – if you can’t see it here, just ask us.

PRODUCTS

the
MEAT LOCKER
Shop online. Choose your products, make your order and we’ll have your meat waiting for you. Open to trade and public.

SHOP