OUR
PRODUCTS

Quality, consistency, flavour and texture. Choose from standard cuts, or talk to our team about how we can help with something unique.


BEEF


Navel End Brisket

Prepared by being removed from the point end brisket, this cut is ideal for curing, braising and slow cooking.

braiseslow-cook


OUR
PRODUCTS

Beef, pork, veal, poultry and lamb plus other specialties. Dry-aged beef, bresaola, pastrami, porchetta – if you can’t see it here, just ask us.

PRODUCTS

the
MEAT LOCKER
Shop online. Choose your products, make your order and we’ll have your meat waiting for you. Open to trade and public.

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